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Wednesday, 26 March 2014
Tuesday, 11 March 2014
Tips to know your diet
When the holidays arrive, people tend to eat much. Many people forget all about their diets and healthy eating. Weight gains of N100,000 – 90, 000 are common between Esther and Christmas. To make the holidays easier, these tips will help you with healthy eating through the season and not gaining weight.
Most traditional foods can be made low fat. Turkey is
very lean without the skin, and gravy can be made without any fat. Potatoes
that are served without butter can be very healthy. The beloved pumpkin pie is
nutritious, although it can be made into a fatty dessert with the adding of
whipped cream.
Even though the holidays are in, don’t forget about
the exercise. Keeping weight off during the holiday season is burning off the
extra calories. You should plan a walk after meals, park farther from stores
when you shop, and take a few walks around the mall before you begin shopping.
During holiday parties and at family dinners, feel
free to sample foods although you shouldn’t splurge. Decide on what you plan to
eat in advance, then stick to your plan. Eat plenty of vegetables, fruit, low
fat dressings, and slices of lean meats. Before you go to a party, eat a small
snack to help curb your appetite.
If at all possible, avoid alcohol. Having too many
drinks can cripple your will power, and also add excess calories to your diet.
In the place of alcohol, drink water with lemon. Water can help to limit your
appetite and keep you from binging. Also make sure to avoid eggnog, as each
glass can have up to 300 calories.
Be flexible with your healthy eating, as one bad meal
won’t ruin your diet. Try to balance your calories over a few days and don’t
just look at one meal or day.
You can begin to live a healthy living from now by
taking natural food.
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